DINNER
ANTIPASTI
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GARLIC PARMESAN BREAD
broiled Red Hen bread, pomodoro Vegetarian
- Price: 6
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WARM POTATO CHIPS
truffle oil, pecorino Vegetarian
- Price: 6
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CASTELVETRANO OLIVES
olive oil, sea salt Gluten Free Vegan
- Price: 6
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ANCHOVY TOASTS
Sicilian anchovies two ways: whipped marscapone & salsa piccante, lemon aioli & jammy egg, both topped with pecorino Fish
- Price: 18
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SAUTEED MUSSELS
pomodoro, garlic, lemon, grilled Red Hen bread Shellfish
- Price: 18
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GIARDINIERA
house recipe Gluten Free Vegan
- Price: 6
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BEEF CARPACCIO
Boyden Farm beef, pecorino Romano, capers, arugula, balsamic
- Price: 18
SALADS
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CAESAR
anchovies, parmigiano, croutons
- Price: 13
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ARUGULA
shaved fennel & radish, almonds, parmigiano, honey vinaigrette Vegetarian
- Price: 14
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ITALIAN
escarole, arugula, tomatoes, onion, olives, vinaigrette, parmigiano, croutons Vegetarian
- Price: 13
FRITTI
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CALAMARI
cherry peppers, lemon aioli, pomodoro Fish
- Price: 18
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FRIED OLIVES
stuffed with LeBlanc Family Farm pork sausage, spicy aioli
- Price: 16
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FRIED MAPLEBROOK FARM MOZZARELLA
pomodoro Vegetarian
- Price: 16
PASTA
‘fatto a mano’ / all pastas made in house
*gluten free pasta available upon request*
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SPAGHETTI POMODORO
house pomodoro Vegetarian
- Price: 12
- Price: with house meatballs20
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SPAGHETTI FRUTTI DI MARE
shrimp, mussels, garlic, lemon, pomodoro Shellfish
- Price: 28
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PAPPAREDELLE FUNGHI
mushrooms, marsala, truffle cream, rosemary Vegetarian
- Price: 26
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PAPPARDELLE WITH SAUSAGE
LeBlanc Family Farm pork sausage, cream, sautéed greens, crispy sage
- Price: 28
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RIGATONI ALLA VODKA
spicy tomato-cream sauce, parmigiano Spicy Vegetarian
- Price: 22
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RIGATONI BOLOGNESE
LaPlatte River Farm beef & LeBlanc Family Farm pork ragu
- Price: 26
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RIGATONI FAGIOLI
kalamata olives, kale, white beans, white wine, garlic, tomato Vegetarian
- Price: 28
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GNOCCHI SALSICCIA
LeBlanc Family Farm pork sausage, mushrooms, pomodoro, parmigiano
- Price: 28
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GNOCCHI SORRENTINA
Maplebrook Farm mozzarella, basil, pomodoro Vegetarian
- Price: 22
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GNOCCHI ALLA BAVA
taleggio cream, grappa, winter squash, kale, grated Woodlawn Creamery Pawlet Vegetarian
- Price: 28
ENTREES
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CHICKEN PARMIGIANA
Maplebrook Farm mozzarella, spaghetti pomodoro
- Price: 24
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EGGPLANT PARMIGIANNA
crispy eggplant, Champlain Valley Creamery ricotta, Maplebrook Farm mozzarella, spaghetti pomodoro
- Price: 24
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ADAMS' FARM CHICKEN MARSALA
braised leg & thigh, marsala sauce, polenta, pancetta, crispy mushrooms
- Price: 32
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LIMONCELLO SHRIMP
braised greens, roasted peppers, limoncello sauce, citrus bread crumbs Shellfish
- Price: 30
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GRILLED SALMON
roasted beets, braised kale, chickpeas, shaved fennel, sherry vinaigrette Fish
- Price: 30
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BRASATO DI MANZO
braised Boyden Farm beef, polenta, roasted Pitchfork Farm carrots, broccolini, charred peppers Gluten Free
- Price: 34
SIDES
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BROCCOLINI
garlic, chili oil
- Price: 8
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CREAMY POLENTA
- Price: 8
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HOUSE MEATBALLS
pomodoro, parmigiano
- Price: 8
