Welcome to Pascolo!

Fresh Pasta, Wood Fired Pizza,
Antipasti, Salumi

From Scratch

Handmade Pasta,
Chef Tom Deckman’s
Vermont sausages,
mortadella, and more.

Handmade Italian

Farm-to-Table Italian Cuisine
From The Farmhouse Group

OPEN FOR LUNCH, DINNER, AND LATE NIGHT SNACKS! WE LOOK FORWARD TO YOU JOINING US SOON.